Our Menu

Locally caught tuna, watermelon, edamame, and cucumber mixed in ponzu & seaweed, over Furikake garlic rice

Local Sea Urchin, Avocado, with seaweed and Atchara, over Furikake garlic rice

Build your own hand rolls; Spicy Tuna, Smoked Mackerel, Seaweed, Pickled ginger, Wasabi, and Sushi Rice

1/2 Half Lobster, grilled with smoked butter, and crispy smashed potatoes

Local catch, Old bay fries, Meyer lemon Remoulade

Charcoal seared tuna with wasabi root tartar and seaweed slaw on a brioche bun. Served with shoestring fries.

Grilled Spot prawns covered in smoked uni butter. Served with Levain bread.

Smoked Opah chowder with house-made bacon bits.

Local catch mixed with tomato, onion, jalapeños, and lime. Served with Tortilla chips